[Sorry for the typo error "Forzen", we have corrected to be "Frozen Tea". Thanks for the notice from our fan on Facebook. ]
For many of professional tea lovers, "Frozen Tea" is not a new thing.
We have been through the heat waves lately and it seems that drinking iced tea won't be a good idea for our budies by the medical reports. "Frozen Tea" is actually a good choice. This tea keeps the fresh fragrance as it used to be withered indoor. Amazing!
"Frozen Tea" is produced in a normal way of making tea, but without "compressing/shaping" and "roasting". Which means, it waives the last 2 steps when making Oolong tea. The tea maker will have to store the tea in the freezer and keeps the tea leaves under -15℃. Normally the water-content in the dried tea should be kept under 5% that is an important part for making tea. Otherwise, the tea liquid gets turbid as long as the water-content in the dried tea is more than 5%.
Therefore, that is why "Frozen Tea" can not be widely expanded. To keep the tea leaves under -15℃ all the time is not possible to be done perfectly for delivery. So that we can not easily find this tea than usual or at other places except in tea factories. So, please do taste it whenever you have chance in Taiwan.
